Indonesia; what an inspiration! At the market you can see fresh Lomboks (chili peppers) being crushed under the 'ulek'; the pestle from which Sambal Oelek owes its name.
Sambal Oelek is the classic among the sambals and gives a delicious taste to Asian dishes, but is also delicious in soups, sauces and marinades. This sambal is made with sustainably grown chili peppers, according to an authentic recipe.
375g
