Bonduelle Macedoine de Légumes

A macé-whattes? Well, it's a mouthful. Fortunately, the meaning is quite simple. A macédoine de légumes is simply a vegetable salad, with the vegetables cut into equal pieces. That saves time and effort in the kitchen.

This surprising mix of flavorful vegetables (carrots, turnips, green beans, peas, and kidney beans) adds color to all your dishes. What's more, the contents of this can are incredibly healthy, packed with nutrients and vitamins.

Thanks to its versatility, Macédoine de Légumes can be used in countless ways. For example, as a side dish, or in a salad or omelet.

400g

Vegetables (carrots, turnips, green beans, peas, green kidney beans), water, salt.

Vegan, Vegetarian, and Gluten-free