Cafe Amsterdam Butter Cake

A Dutch-style cake known for its rich, buttery flavor and dense, tender crumb. It's a simple cake, often enjoyed with coffee or as a standalone snack, and is a classic example of Dutch baking.

450g

Wheat flour, filling (sugar, soy beans, white beans, water, dextrose, modified potato starch, rapeseed oil, butter (contains milk), apricot kernels, pectins, sodium carboxy methyl cellulose, flavour, salt, lemon citric fibre, calcium propionate), butter (contains milk), sugar invert sugar syrup, soy flour, water egg yolk, modified potato starch, salt sorbitol, triphosphates, calcium sulphate, whey powder (contains milk), lemon, fullcream milk powder, calcium propionate, diphosphates, sodium carbonates, palm fat, glucose syrup, rapeseed oil, flavour, lactic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, carrot extract, sodium phosphates, milk protein.

Contains: gluten (wheat), milk, soy, and egg.

May contain traces of nuts.